Today we’re launching our hot-off-the-press infographic about Smoking and Health in Scotland. In collaboration with Action on Smoking and Health (ASH) Scotland we’ve created this summary of some of the key statistics on smoking and health in Scotland, featuring some headline results from our own research. Please use and circulate widely! Continue reading Smoking and Health in Scotland: key stats
In our recently published paper (open access version here) we describe the development of a multivariate measure of physical environmental deprivation for the 278 municipalities of Portugal, and demonstrate its strong relationship with mortality rates. Continue reading Is multiple environmental deprivation related to population health in Portugal?
In our recently-published study into alcohol outlets and health in Scotland we found strong correlations between the two: neighbourhoods with higher availability of outlets had higher rates of alcohol-related deaths and hospitalisations. In fact, residents of neighbourhoods with the highest availability were more than twice as likely to die a drink-related death than those with the fewest outlets, all else* being equal (*deprivation and urban/rural status).
But what does this actually mean? Continue reading Alcohol outlet densities correlate with alcohol-related health outcomes in Scotland: but so what?
By Niamh Shortt
Teenagers are more likely to smoke if they live in areas with the highest number of tobacco retailers. Our paper led by Niamh Shortt, published today in Tobacco Control, examined the relationship between tobacco outlet density and smoking habits of 13 and 15 year olds in Scotland. Continue reading ‘An environment where young people choose not to smoke’ is not one where tobacco products are sold on every street corner
Life course, environments & health
We know that factors throughout life influence our health and well-being in older age. Childhood poverty, early life education, difficult life events and many other factors have been shown to be strongly related to subsequent health outcomes. Yet almost all of this work has focused on our individual circumstances, and there have been few attempts to consider whether a wider set of factors – such as those at the community or neighbourhood level – affect our health over the life course. This is perhaps a surprise given the evidence that features of our local environment – such as air pollution, green space, and high numbers of retailers selling fast food, alcohol or cigarettes – are often associated with current health status. If these factors are causally related to health then there may be a number of policy opportunities (e.g. see our recent post on alcohol retail licensing). Continue reading Food environments around schools: what historical data might reveal about current obesity patterns
By Elizabeth Richardson
Alcohol-related death rates in Scottish neighbourhoods with the most alcohol outlets are more than double those in neighbourhoods with the fewest, even once socioeconomic deprivation is taken into account, according to a CRESH report published today. The research is being presented today at Alcohol Focus Scotland‘s National Licensing Conference. This blog summarises the background to the research, the key findings, and what this means for reducing further alcohol-related harm. Continue reading Alcohol-related health is worse in Scottish neighbourhoods with more alcohol outlets
Why is urban health so unequal?
CRESH member Prof Jamie Pearce recently contributed to an event jointly organised by the Global Environment and Society Academy (GESA) and the Global Health Academy to deliver a public seminar series exploring the complex relationships between environment and health. The seminar series marks The Year of Environment and Health and will examine key issues such as urbanisation, population growth, extreme weather, pollution and ecosystem services through the lens of global environmental change. You can watch the public lecture here: